Sunday pie day. Blueberry peach pie!

Hi there friends, today I wanted to try my hand at making a pie that I saw on Pinterest. Original recipe here . I took the tiny child to the store and we picked up the rest of the ingredients. Well whipped cream and pie crusts. I am terrible at making my own.

You will need.

3-5 peaches . I used 3 because the peaches were HUGE.

1 medium sized container blueberries.

6 table spoons of flour

3/4 cup of sugar. I used less about 2/4

3/4 tsp of cinnamon

1/8 tsp of  all spice

1 egg

2 pie crusts. One for the pan and the other to make a lattice.

Preheat oven to 400 degrees

Peel and cut the peaches and set aside. In a separate bowl mix sugar, flour, and spices. Fold in the fruit.

Mix the fruit and set aside . Roll the dough out and place into pie pan. Crimp the edges and fill with the fruit.

Yumm!

now with the second shell roll out on to a piece of waxed paper with flour. Using a pizza cutter cut the crust into strips.

You are going to lay down one layer of pie crust, then pull back every other one. Lay down a singe crust  piece. Then lay the folded crust back down. For the next strip use the opposite strips. You are weaving. 🙂  once done place on a cookie sheet and bake for 20 mins in a 400 degree oven. Then after 20 mins are up lower the heat to 375. Finish baking for 25-30 mins.

That is it! Yummy! What pie doe you want me to try to make next? 🙂